The stylish and elegant surroundings of our Wine & Dine à la carte restaurant provide the ideal backdrop for a meal to remember.
During the winter months diners can look forward to a delicious selection of steaks and other variations from our open charcoal grill.
Book a table & enjoy...
wine & dine
Opening hours
Open from 5.30 till 11.00 p.m
(closing days from Monday till Wednesday)
- Fondue Bourguignonne
- Fondue Chinoise
- Cheese Fondue
- Raclette
- Meat from the charcoal grill
Excerpt from the menu
traditional, alpine, unique
- Local filet steak
- Meat selection from the grill
- Lamb loin
- Surf & Turf
Our delicious dishes made from regional, seasonal, fresh ingredients harmonize particularly well with a fine wine from our extensive wine list.
menu
Wine is tradition, finesse and culture. Here at the Hotel Bergland in the beautiful Ötztal we have a comprehensive wine list featuring more than 200 wines from near and far.
Outstanding restaurant in the center of Sölden
in best location
In addition to Tyrolean home cooking interpreted with flair, we naturally also offer a variety of delicacies from international cuisine in our hotel restaurant.
Enjoy directly in the center of the Ötztal our famous T-bone or ribeye steak or also one of our excellently prepared vegetarian dishes in a cozy and at the same time chic atmosphere.
Look forward to new taste experiences in the midst of the Tyrolean mountains and a top service that will make your holiday a exclusively pleasurable time-out!